Lazy River Bourbon is a premium bourbon whiskey distilled in Tennessee by the Lazy River Distillery. The distillery has been producing high quality spirits since 2008 and is committed to making the finest craft bourbons. Lazy River utilizes a unique blend of traditional and modern distilling techniques, combined with superior ingredients and meticulous aging processes, to create unique flavor profiles that are sure to please any whiskey connoisseur. The distillery is also dedicated to preserving the long-standing traditions of the American whiskey industry, from grain selection to barrel selection, ensuring that every bottle of their bourbon is truly one-of-a-kind.Lazy River Bourbon is distilled by Lazy River Distillery in Bardstown, Kentucky.
Lazy River Bourbon Distillery
Lazy River Bourbon Distillery is located in Bardstown, Kentucky, and is the oldest operating distillery in the state. The distillery was founded in 1879 and has been producing high-quality bourbon ever since. The distillery is owned and operated by the same family for four generations, making it a true American-crafted spirit. Lazy River bourbon is made using traditional methods and techniques that have been handed down through the years. The grain used to make the bourbon is locally sourced from nearby farms, ensuring a consistent flavor profile that can only be found at Lazy River. The aging process takes place in handcrafted oak barrels that are kept in the distillery’s rickhouse, giving each batch of bourbon its distinct flavor.
The result of all this care and attention to detail is an exceptionally smooth and flavorful bourbon that has won numerous awards throughout its history. From small batch to single barrel selections, Lazy River offers a variety of bourbons to suit any taste. Whether you prefer a classic taste or something with more complexity, there’s sure to be something for everyone at Lazy River Distillery.
Mashing
The first step in distilling Lazy River Bourbon is mashing. Mashing involves mixing grains with hot water to release sugars from the grain. The grain bill used for Lazy River Bourbon includes corn, rye, and malted barley. The grains are mixed together and then heated to convert the starches into fermentable sugars. The mash is then cooled and yeast is added to begin the fermentation process.
Fermentation
The fermented mash, or beer, is then transferred to a still where it will be heated in order to evaporate the alcohol from the mixture. During this process, it is important that only the alcohol vapors are collected and not any of the unwanted impurities that are also present in the mixture. This process of heating and collecting only the alcohol vapors can take several hours.
Distillation
Once all of the alcohol vapors have been collected, they are then condensed back into liquid form creating a clear spirit known as “low wines”. This low wines spirit is then transferred to another still where it will
Ingredients Used to Make Lazy River Bourbon
Lazy River Bourbon is made with a special blend of grains, including corn, malt, and rye. The grains are then mashed and fermented before being distilled in copper stills. The resulting spirit is aged for several years in charred oak barrels, giving it a distinct flavor profile. After aging, the bourbon is blended with pure spring water to create the final product.
The unique flavor of Lazy River Bourbon comes from its blend of grains, which are carefully selected for their ability to create a smooth and balanced taste. Corn gives the bourbon its sweetness and full body while malt adds complexity and an unmistakable aroma. Rye provides a spicy kick that helps to round out the flavor profile.
In addition to the grain-based ingredients used to make Lazy River Bourbon, other ingredients are also included in the recipe. Natural flavors and colorings can be added during the aging process to give the bourbon its characteristic amber hue and subtle sweetness. These additional ingredients provide additional depth and complexity to the finished product.
Lazy River Bourbon is crafted with care using only natural ingredients that are carefully selected for their ability to produce a smooth
Types of Oak Barrels Used for Aging Lazy River Bourbon
Lazy River Bourbon is aged in a variety of oak barrels, including white oak, French oak, and American oak. White oak barrels are the most commonly used for bourbon aging because of their unique flavor characteristics. White oak has a tight grain which imparts a smooth and mellow flavor to the bourbon. It also contributes subtle notes of vanilla and caramel to the bourbon. French oak is more porous than white oak, which allows the spirit to interact more with the wood in a shorter amount of time. This interaction results in bolder flavor notes such as spices and cinnamon. American oak is similar to white oak but has larger pores, giving it a more pronounced flavor profile that includes notes of baking spices and toast. Each type of barrel contributes its own unique character to the finished bourbon, allowing it to develop complex and nuanced flavors over time.
Lazy River Bourbon is aged for at least four years in these specially selected barrels, allowing it to develop a rich and smooth flavor that is sure to please even the most discerning whiskey connoisseur. The barrels are then carefully chosen based on their individual characteristics, ensuring
How Long Does it Take to Age Lazy River Bourbon?
Lazy River Bourbon is a unique bourbon whiskey that is aged to perfection in oak barrels. The process of aging this bourbon takes time and patience, as the whiskey must be left in the barrels for at least four years before it is ready for consumption. The whiskey is aged in charred oak barrels, which give it its unique flavor profile.
The process of aging a Lazy River Bourbon begins with selecting the highest quality grains, which are then milled and cooked. The mixture of grains is then fermented with yeast to create a mash, which is distilled and then put into the oak barrels. As the whiskey ages in the barrels, it picks up flavor from the wood as well as other compounds that give it its smooth taste.
The length of time that a Lazy River Bourbon ages depends on how long it spends in the barrel and what type of barrel has been used. Generally, a bourbon aged for four years will have a mellow flavor profile and will be ready for consumption. However, some bourbons may take longer than four years to reach their full potential
How Does the Aging Process Affect the Flavor of Lazy River Bourbon?
The aging process is essential in producing delicious, quality bourbon. Lazy River bourbon is aged for a minimum of 4 years in new, charred white oak barrels. This aging process helps to develop and enhance the flavor of the bourbon. The barrels are charred on the inside to create a layer of char that gives the bourbon its distinctive color and taste. The char also helps to mellow out any harsh notes that may be present in the whiskey.
During the aging process, bourbon takes on flavors from the barrel and surrounding environment. Oak is the primary source of flavor in Lazy River bourbon, but other notes can be detected such as vanilla, caramel, spice, and even leather. As time passes, these flavors become more complex and balanced as they continue to interact with each other.
As the whiskey ages longer in its barrel, it slowly evaporates until only a small portion remains. This is known as “the angel’s share” and results in a higher concentration of flavor compounds within the whiskey. The longer it ages, the
The Best Way to Enjoy Lazy River Bourbon
The best way to enjoy a glass of Lazy River Bourbon is to appreciate its unique flavor and character. Take your time to savor the aroma, and consider the color of the liquid in the glass. As you sip, pay attention to the notes of oak, vanilla, caramel, and spice that make up its distinctive taste. Let it linger on your tongue before you swallow, and take a moment to reflect on its smooth finish.
When pairing Lazy River Bourbon with food or other drinks, consider its full-bodied flavor. The sweetness of this bourbon can be balanced with a variety of dishes like grilled steak or roasted vegetables. For cocktails, use mixers that won’t overpower its flavor as it pairs well with sweet syrups and citrus juices.
Whether you’re sipping neat or mixing up something special, enjoy every moment as you savor this premium spirit. Enjoying a glass of Lazy River Bourbon is an experience all its own – one that will bring pleasure and satisfaction no matter how you choose to indulge.
Conclusion
Lazy River Bourbon is an award-winning, boutique bourbon brand from Kentucky that is distilled using traditional techniques. The distillery prides itself on the quality of their product, and takes great care to ensure that each batch of bourbon is consistent and tastes great. They also strive to make their product accessible to everyone, with a range of prices and sizes available. Whether you’re looking for a special occasion bottle or something more affordable to enjoy on a regular basis, Lazy River Bourbon has something for everyone.
The flavor profile of this bourbon is extremely complex, with notes of caramel, oak, spice, and smoke. It’s well balanced and smooth, making it an excellent choice for sipping neat or on the rocks. When mixed in cocktails it adds layers of flavor that you won’t find in other bourbons. Whether you’re a bourbon aficionado or just getting started in your whiskey journey, Lazy River Bourbon deserves a place in your bar cart.
From its unique production process to its smooth flavor profile, Lazy River Bourbon stands out as one of Kentucky’s finest bourbons. We highly recommend it as an excellent addition
