Yellowstone Bourbon Distillery is a small craft distillery located in the heart of Kentucky’s Bourbon Country. Founded in 2016, Yellowstone produces award-winning Kentucky straight bourbon whiskey, made with only the finest ingredients and crafted with pride and passion. The distillery is situated on a historic property that has been producing fine whiskey since 1872, and the same family has been producing whiskey here for generations. The Yellowstone team is committed to upholding the tradition of quality and excellence that has been passed down through the ages. From grain to bottle, every step of their production process is carefully monitored and inspected to ensure that every bottle of their premium bourbon meets their high standards for quality. So, if you’re looking for a truly unique experience in the world of craft whiskey, look no further than Yellowstone Bourbon Distillery!Yellowstone Bourbon Distillery is located in Bardstown, Kentucky.
History of Yellowstone Bourbon
Yellowstone Bourbon is a classic American whiskey that has been around for over 40 years. It was first distilled in Kentucky in the late 1970s, by the makers of the famous Jim Beam brand. Since then, Yellowstone has established itself as one of the leading brands in the bourbon industry. The brand is known for its smooth flavor and mellow finish, making it a favorite among whiskey connoisseurs.
The name Yellowstone comes from an ancient Native American legend about a group of Indians who lived near what is now Yellowstone National Park in Wyoming. According to the legend, these Indians discovered a magical spring that gave them eternal life and vitality. The whiskey made from this spring was thought to be imbued with special properties that could heal any ailment and bring good luck.
Today, Yellowstone Bourbon is made using traditional methods that have been passed down through generations. Its unique flavor comes from a combination of corn, rye, wheat, and malted barley which are all aged for up to four years in oak barrels before being blended into the final product. This aging process gives Yellowstone its distinctive taste and color profile which is both smoky and smooth.
Yellowstone has become a favorite among bourbon aficionados all over the world due to its quality flavor and long-standing reputation as one of the finest American whiskeys available. The brand continues to be popular today, with new versions such as their limited-edition single-barrel releases becoming increasingly sought after by whiskey lovers everywhere.
No matter if you’re a connoisseur or just starting out your journey into whisky drinking, you owe it to yourself to experience the unique flavors found in Yellowstone Bourbon!
Limestone Branch Distillery
Limestone Branch Distillery is located in Lebanon, Kentucky. It is a family owned and operated business that has been making award-winning spirits since 2011. The distillery is housed in a historic building that was once home to the old Meyers Brothers bottling plant. The family has taken great care to preserve the history of the building and its original architecture, while modernizing its facilities and production methods. Limestone Branch Distillery offers a variety of handcrafted spirits, such as whiskey, moonshine, bourbon, vodka, brandy and much more. Visitors are encouraged to visit for tours and tastings in order to experience the unique distilling process firsthand. The distillery also offers special events such as barrel-aged whiskey tastings and educational classes about the science behind distilling. Whether you are looking for an educational experience or just want to enjoy a quality drink in a beautiful setting, Limestone Branch Distillery is sure to have something for everyone.
Ingredients Used to Make Yellowstone Bourbon
Yellowstone Bourbon is a premium brand of bourbon whiskey made using a traditional recipe. The recipe includes corn, rye and barley malt as the base ingredients. Aged in charred American oak casks, Yellowstone Bourbon has a distinct and complex flavor profile that appeals to whiskey connoisseurs.
The corn used in Yellowstone Bourbon is sourced from local farms in Kentucky, where the bourbon is made. The corn is grown specifically for use in the whiskey and has been selected for its taste and texture. Rye, the other main grain used to make Yellowstone Bourbon, is also sourced from Kentucky farmers. The rye used to make Yellowstone Bourbon has been selected for its sweet, spicy flavor.
Barley malt is an essential ingredient for making Yellowstone Bourbon. It provides additional flavor complexity and helps the other grains meld together during fermentation and distillation. All of the grains are milled together before being cooked with hot water to create a mash known as wort.
Once the wort has cooled, it’s transferred into large fermenters where yeast is added to begin fermentation. After several days of fermentation, the mash is distilled twice before being transferred into charred oak barrels for aging. The bourbon must age in these barrels for at least four years before it can be considered ready to bottle.
At bottling time, the bourbon is filtered through natural charcoal before being bottled at 90 proof which gives it its signature smoothness and full-bodied flavor profile that makes it one of the best tasting bourbons on the market today.
With its combination of carefully selected grains, traditional distillation process and lengthy aging period, it’s no wonder that Yellowstone Bourbon has become one of America’s most popular bourbons!
The Process of Making Yellowstone Bourbon
Yellowstone Bourbon is a traditional whiskey made from a mash of corn, rye, and barley. It is aged in charred new oak barrels for at least four years to create its distinctive flavor and color. The process used to make Yellowstone Bourbon is an age-old tradition that has been passed down from generation to generation.
To begin the process of making Yellowstone Bourbon, first the grain is milled into a coarse flour and mixed with warm water in a large mash tub. The mixture is stirred constantly for up to three days until it reaches the desired consistency. It is then cooled and transferred to fermenters where yeast is added. The fermenters are then sealed and left to sit for several days until the desired alcohol content is reached.
Once fermentation is complete, the mixture is transferred to large stills where it undergoes a distillation process. During this process, the liquid is heated until it vaporizes, leaving behind any impurities or solids. The vaporized liquid then condenses back into liquid form as it passes through cooling coils in the stills. This newly distilled spirit has been transformed into whiskey but still requires aging before it can be called bourbon.
The whiskey is then transferred to freshly charred new oak barrels where it will age for at least four years before being bottled and labeled as Yellowstone Bourbon. During this time, the whiskey interacts with the wood of the barrel imparting flavor and color as well as mellowing out any harshness from the distillation process. Once aging is complete, the bourbon is bottled and sold as Yellowstone Bourbon – an authentic Kentucky Straight Bourbon Whiskey that has been crafted using traditional methods for generations.
Types of Whiskey Produced by Limestone Branch Distillery
Limestone Branch Distillery is a family-owned craft distillery located in Lebanon, Kentucky. The distillery produces a range of whiskeys and other spirits crafted from locally-sourced ingredients. The selection of whiskeys produced by Limestone Branch includes rye, bourbon, malt, and Tennessee whiskey.
The distillery’s flagship whiskey is Yellowstone Select Kentucky Straight Bourbon Whiskey. This bourbon is made from a recipe that has been in the family for generations and is aged for five years in charred white oak barrels. It has a deep amber color with aromas of vanilla and toasted oak on the nose. On the palate it has notes of caramel, cinnamon, and spice with a smooth finish.
Another popular whiskey from Limestone Branch is Minor Case Straight Rye Whiskey. This rye whiskey is made with a blend of 51% rye grain and 49% corn grain, resulting in a spicy flavor with hints of pepper and vanilla on the finish. It is aged for four years in charred new oak barrels to give it an intense flavor profile with aromas of dark fruits, brown sugar, and baking spices on the nose.
Limestone Branch also produces Tennessee-style whiskey known as Yellowstone Limited Edition Tennessee Whiskey. This whiskey is aged for three years in charred white oak barrels which gives it an oaky aroma with notes of caramelized sugar and spice on the palate. It has a warm golden color that makes it perfect for sipping neat or in classic cocktails such as an old-fashioned or Manhattan.
In addition to these whiskeys, Limestone Branch also produces limited edition single barrel bourbons and ryes that are bottled for special occasions such as Father’s Day or birthdays. These single barrel selections are bottled at cask strength so each bottle offers an intense flavor profile that can be enjoyed neat or mixed into classic cocktails such as an old fashioned or Manhattan.
No matter what type of whiskey you prefer, there’s sure to be something from Limestone Branch Distillery that will satisfy your taste buds! From their flagship bourbon to their single barrel selections, all their whiskeys are crafted with care using locally-sourced ingredients to ensure quality every time you pour yourself a glass.
The Aging Process of Yellowstone Bourbon
The aging process of Yellowstone Bourbon is a long and complex process that requires time and patience to produce the highest quality whiskey. During the aging process, the whiskey is stored in charred oak barrels for at least two years, allowing the spirit to take on flavor and color from the wood. As the whiskey ages, it develops complex flavors and aromas, including notes of vanilla, caramel, oak and spice.
During this process, the whiskey is tested regularly to ensure that it has reached its peak flavor profile. Once it has achieved this level of maturity, it is then bottled and ready for sale. The longer a bourbon is aged, the smoother and more complex its flavor will be.
At Yellowstone Distillery, we believe that a good bourbon should be aged to perfection in order to bring out its true character and complexity. We use only the finest ingredients and only age our bourbon for an appropriate amount of time so that it reaches its peak flavor profile. Our commitment to quality ensures that each bottle of Yellowstone Bourbon will be worthy of your time and money.
We take pride in our craftsmanship and strive to create an exceptional product that can be enjoyed by all whiskey lovers around the world. Whether you’re looking for an everyday sipper or something special for a special occasion, Yellowstone Bourbon is sure to please any palate!
Yellowstone Bourbon Review
Yellowstone Bourbon is a classic American whiskey made with a unique blend of corn, rye, and barley. It has a smooth, sweet taste that is balanced by the spicy notes of rye. The whiskey has a deep amber color and a rich aroma of oak, vanilla, and caramel. On the palate, there are notes of dark chocolate, toffee, and spices. The finish is long-lasting and mellow with hints of oak and spice.
Overall, Yellowstone Bourbon is an excellent bourbon that is sure to please anyone who enjoys the classic American whiskey style. It has a wonderful flavor profile that balances sweetness with spiciness, as well as depth from its long aging process. The price point is also very reasonable for such an enjoyable whiskey. Highly recommended!
Conclusion
Yellowstone Bourbon is a high-quality whiskey that is distilled in Lawrenceburg, Kentucky. Its distilling process is unique and has been perfected over the years to create a smooth, flavorful whiskey. The process begins with carefully selecting top-grade grains, which are then milled and mashed. The mash is then fermented and distilled before it’s aged in charred, new American oak barrels for several years. This aging process gives the bourbon its signature flavor, which has earned it numerous awards from respected industry organizations. The final product is a well-balanced bourbon that can be enjoyed neat or mixed into cocktails.
The history of Yellowstone Bourbon dates back to 1872 when it was first created in Stitzel-Weller Distillery in Louisville, Kentucky. Today, its production continues with the same passion and dedication as it had more than a century ago.
With its unique distilling process and distinctive flavor profile, Yellowstone Bourbon stands out among other bourbons. It’s easy to see why this timeless whiskey has become a favorite of many whiskey lovers around the world.
Whether you’re looking for a smooth sipping whiskey or an ingredient for your favorite cocktail recipes, consider giving Yellowstone Bourbon a try – you won’t be disappointed!